top of page
KITCHENHOT KITCHEN-PREPARED MEALS


FRIED RICE
SERVED WITH MISO SOUP


FRIED RICE
JAPANESE-STYLE FRIED RICE, WITH EGG AND VEGETABLES
VEGETABLE
$7

CHICKEN
$9

BEEF
$9

SHRIMP
$9


PINEAPPLE FRIED RICE
JAPANESE-STYLE FRIED RICE WITH PINEAPPLES, PEPPERS, AND VEGETABLES
VEGETABLE
$12

CHICKEN
$13

BEEF
$14

SHRIMP
$14
Mild



TERIYAKI



TOFU TERIYAKI
$12


VEGETABLE TERIYAKI
$12


CHICKEN TERIYAKI
$14


SHRIMP TERIYAKI
$16


BEEF NEGIMAKI TERIYAKI
$16


SALMON TERIYAKI
$17


SCALLOP TERIYAKI
$19


STEAK TERIYAKI
$18


FILET MIGNON TERIYAKI
$21


SEAFOOD TERIYAKI
SCALLOPS, SHRIMP, AND LOBSTER TAIL
$25



SOBA | UDON | PAD THAI



YAKI UDON
VEGETABLE
$10

CHICKEN
$11

SHRIMP
$12

BEEF
$14

SEAFOOD
$16


YAKI SOBA
VEGETABLE
$10

CHICKEN
$11

SHRIMP
$12

BEEF
$14

SEAFOOD
$16


PAD THAI
VEGETABLE
$10

CHICKEN
$12

SHRIMP
$14

BEEF
$14

SEAFOOD
$16



HOT POT



TEMPURA UDON
SHRIMP & VEGETABLE TEMPURA ON SIDE, NOODLES IN SEASONED BROTH
$12


NABEYAKI UDON
JAPANESE UDON, CHICKEN & VEGETABLES IN SEASONED BROTH AND EGG WITH SHRIMP TEMPURA ON SIDE.
$13


SUKIYAKI (BEEF OR CHICKEN)
THINLY-SLICED BEEF OR CHICKEN, BEAN CURD, WITH JAPANESE CRYSTAL NOODLES, WITH SUKIYAKI SAUCE.
$13



TEMPURA
LIGHTLY BATTERED & DEEP-FRIED WITH HOMEMADE TEMPURA SAUCE. SERVED W. MISO SOUP, SALAD, WHITE RICE (FRIED RICE OR NOODLES SUBSTITUTION IS +$2)


VEGETABLE TEMPURA
ASSORTED VEGETABLE TEMPURA
$10


CHICKEN TEMPURA
$12


SHRIMP TEMPURA
$15


ASSORTED TEMPURA
ASSORTED SHRIMP AND VEGETABLE TEMPURA COMBINATION
$14


SEAFOOD TEMPURA
SCALLOPS, CRAB, SHRIMP AND SALMON, TEMPURA-FRIED
$19



KUME SPECIALS
KUME SIGNATURE DISHES, SERVED WITH MISO SOUP, SALAD, AND WHITE RICE (FRIED RICE OR NOODLES SUBSTITUTION IS +$2)


THAI MANGO
RED AND GREEN PEPPER, CELERY, SWEET POTATO AND MANGO, STIR-FRIED IN CHICKEN OR SHRIMP
CHICKEN
$13

SHRIMP
$15


RED CURRY
RED AND GREEN PEPPER, RED ONION, SHIITAKE MUSHROOM, AND ZUCCHINI , STIR-FRIED WITH RED CURRY SAUCE WITH CHICKEN OR SHRIMP
CHICKEN
$13

SHRIMP
$15
Hot


GREEN CURRY
RED AND GREEN PEPPER, RED ONION, SHIITAKE MUSHROOM, AND ZUCCHINI , STIR-FRIED WITH GREEN CURRY SAUCE WITH CHICKEN OR SHRIMP
CHICKEN
$13

SHRIMP
$15
Mild


BASIL DISH
CHOICE OF CHICKEN, BEEF, OR SHRIMP, STIR-FRIED WITH PEPPERS, BROCCOLI, ONIONS, AND CARROTS IN HOUSE BASIL SAUCE.
CHICKEN
$13

BEEF
$15

SHRIMP
$15
Mild


LUNCH - ORGANIC CHICKEN (PANKO-FRIED)
PANKO-COATED AND DEEP-FRIED, CHICKEN BREASTS.
$16


THAI CRISPY RED SNAPPER
RED SNAPPER, PANKO, DEEP-FRIED
$16


GRILLED DUCK BREAST
PAN-FRIED DUCK BREAST
$18


FRENCH STEAK
SIRLOIN STEAK, COOKED TO DESIRE, WITH POTATO CAKE, AND MIXED VEGETABLES
$20


X.O. SEAFOOD
STIR-FRIED VEGETABLES, SHRIMP, AND MUSSELS, SERVED WITH THAI BLACK RICE
$21


TWIN SEA BASS (GULF)
PAN-FRIED SEA BASS, WITH MIXED VEGETABLES AND THAI BLACK RICE.
$24


BASIL FILET MIGNON
STIR-FRIED FILET MIGNON, PEPPERS, WITH THAI BLACK RICE
$25
Mild


KING OF SEA
MIXED POTATO AND MIXED VEGETABLES WITH THAI BLACK RICE.
$25


SURF AND TURF
GRILLED FILET MIGNON & LOBSTER TAIL, MIXED POTATO, MIXED VEGETABLE, WITH THAI BLACK RICE.
$25

MENU

Copyright © 2018 Kume Steakhouse, all rights reserved.

19 Stephen King Drive, Suite 1, Augusta, ME 04330   

(207) 623-8888

  • Facebook Social Icon
  • Twitter Social Icon
  • Instagram Social Icon
bottom of page